{"product_id":"the-meateater-outdoor-cookbook-wild-game-recipes-for-the-grill-smoker-campstove-and-campfire-hardcover","title":"The Meateater Outdoor Cookbook: Wild Game Recipes for the Grill, Smoker, Campstove, and Campfire - Hardcover","description":"\u003cdiv\u003e\n\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eThe MeatEater Outdoor Cookbook \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eby \u003cb\u003eSteven Rinella\u003c\/b\u003e (Author), \u003cb\u003eKrista Ruane\u003c\/b\u003e (With)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cem\u003e\u003cspan\u003eThe MeatEater Outdoor Cookbook: Wild Game Recipes for the Grill, Smoker, Campstove, and Campfire\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e brings Steven Rinella’s approach to wild food beyond the home kitchen and into the backyard, campground, and backcountry.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFeaturing more than 100 recipes, this hardcover cookbook is designed for hunters, anglers, campers, grill enthusiasts, and anyone who enjoys preparing food outdoors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIn his earlier cookbooks, Rinella helped readers understand how to butcher, prepare, and cook wild fish and game with dependable results. In this collection, he turns his attention to open-air cooking and the methods that make meals prepared outdoors so memorable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe book celebrates the full experience of wild food, from harvesting an animal or catching a fish to cooking and sharing the meal under an open sky.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eMore Than 100 Outdoor Recipes\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe recipes range from straightforward camp meals to impressive dishes suitable for serving friends and family.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eReaders will find preparations for wild game, freshwater and saltwater fish, shellfish, vegetables, fruit, and other ingredients that work well over flame, smoke, coals, or a portable campstove.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFeatured recipes include:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eStuffed Game Burgers Three Ways\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBulgogi Backstrap Lettuce Wraps\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHot-Smoked Trout\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGrilled Lobster with Kelp Butter\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eVenison Stir-Fry with Cabbage\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCoal-Roasted Bananas\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe variety makes the cookbook useful whether you are cooking meat from a recent hunt, fish from a day on the water, or a complete outdoor meal using ingredients from the grocery store.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eCooking for the Backyard, Campground, or Backcountry\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOutdoor cooking changes depending on where the meal is being prepared.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA backyard cook may have access to a full grill, smoker, refrigeration, and a complete collection of tools. A car camper can bring cast iron cookware, coolers, and a larger supply of ingredients. A backpacker must think carefully about weight, fuel, preparation time, and cleanup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eTo help readers choose the right recipes, the book identifies preparations suited to different settings, including:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eBackyard grilling and smoking\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCar camping and established campsites\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBackpacking and backcountry travel\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis organization allows readers to find recipes that match the equipment, ingredients, and time available for each trip.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eGrill, Smoke, Simmer, and Cook Over Coals\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eEach section focuses on a different outdoor cooking method and explains how to use it effectively.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRinella covers grilling, smoking, cooking over live fire, working with hot coals, and preparing food on a campstove. The recipes demonstrate how different heat sources can affect flavor, texture, tenderness, and cooking time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eReaders can explore methods for quickly searing tender cuts, slowly smoking tougher pieces of meat, cooking fish without drying it out, and using coals to create steady, manageable heat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe book also shows that outdoor cooking does not need to be complicated. Some of the most satisfying dishes rely on simple ingredients, thoughtful preparation, and proper control of the fire.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eBuild a Functional Outdoor Kitchen\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSuccessful outdoor meals begin with organization and the right equipment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIn addition to recipes, Rinella explains how to create an outdoor cooking setup appropriate for the location. That may mean arranging a comfortable backyard workstation, packing an efficient camp kitchen, or carrying only the essentials into remote country.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe book discusses the tools and preparation needed for different styles of outdoor cooking, helping readers think through cookware, utensils, heat sources, food storage, and workspace.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA well-planned setup makes it easier to cook safely, keep ingredients organized, and enjoy the experience rather than struggling with missing gear.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eLearn to Manage Fire and Heat\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCooking over a live fire requires different skills than turning a knob on a kitchen range.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRinella introduces the fundamentals of building and maintaining a cooking fire, including how to create usable heat and how to recognize when flames or coals are ready for food.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eReaders learn why fire management matters when grilling meat, smoking fish, roasting vegetables, or cooking directly over coals. Understanding heat levels and timing can help prevent burned exteriors, undercooked centers, dried-out game, and other common problems.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThese techniques are useful for experienced outdoor cooks as well as readers preparing their first meal over an open fire.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eWild Game Recipes with Reliable Results\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWild meat often requires a different approach than conventional supermarket cuts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eVenison, elk, waterfowl, upland birds, small game, and wild fish can vary in tenderness, fat content, flavor, and ideal cooking method. Proper preparation helps preserve moisture and bring out the qualities of each ingredient.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRinella’s recipes are intended to help cooks achieve dependable results while making the most of the animals and fish they bring home.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe cookbook combines practical instruction with creative flavors, giving readers ideas that move beyond basic grilled steaks while remaining approachable enough for everyday outdoor meals.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eA Cookbook for Hunters, Anglers, and Camp Cooks\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cem\u003e\u003cspan\u003eThe MeatEater Outdoor Cookbook\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e is well suited for:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHunters looking for new ways to prepare wild game\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAnglers seeking recipes for freshwater and saltwater fish\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCampers who want better meals at the campsite\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBackyard grill and smoker enthusiasts\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBackpackers searching for practical outdoor food ideas\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFans of Steven Rinella and the MeatEater series\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eReaders interested in wild foods and field-to-table cooking\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAnyone who believes a meal tastes better when prepared outdoors\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFrom simple backcountry dishes to meals designed to impress a group of guests, the collection offers recipes for a wide range of skill levels and outdoor settings.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the Author\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSteven Rinella is an outdoorsman, hunter, author, wild-food advocate, and television and podcast personality known for helping broad audiences understand hunting, fishing, conservation, and the responsible use of wild resources.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eHe is the host of the television series and podcast \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eMeatEater\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e and the author of several books about hunting, outdoor life, and wild food, including \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eThe MeatEater Fish and Game Cookbook\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e and \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eCatch a Crayfish, Count the Stars\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRinella’s writing has appeared in publications such as \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eOutside\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e, \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eField \u0026amp; Stream\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e, and \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eThe New Yorker\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e. He is also a vocal supporter of conservation and the protection of public lands.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHe lives in Bozeman, Montana, with his wife and their three children.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 432\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.2 x 10.2 x 8.42 IN\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 23, 2024\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47247719301308,"sku":"9780593449035","price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7081\/9004\/files\/meateater-outdoor-cookbook-steven-rinella-cover.webp?v=1786116058","url":"https:\/\/www.jbicklesbee.com\/products\/the-meateater-outdoor-cookbook-wild-game-recipes-for-the-grill-smoker-campstove-and-campfire-hardcover","provider":"JBicklesbee","version":"1.0","type":"link"}